I should not improvise while baking

Baking today was a learning experience. I will be buying fudge on my way to work. 

I tried to bake my mom's blueberry pie. Every time she makes it, she always says,

"I should've added more flour."

I think to myself 'I will add more flour.' Since 'more' was left up to my interpretation and nothing should be left up to my interpretation, I added too much. Doubling the amount may not have been the way to go.

Don't worry Mom, I'm still eating it.

Too late.

 

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